Thursday, March 1, 2012

Next Up! March Dining Madness!

Move over Chicago Restaurant Week...here comes 4th Annual Chicago Chef Week.  March 18 - 23, 2012 brings 48 restaurants to indulge your culinary senses without a tremendous hit to your wallet.

Lunch and Dinner prix fixe menus for $22 and $39 respectively.

I'm making my choices and hitting the gym to get ready for Chicago Chef Week